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Shiso Syrup Blog

Introducing A New(ish) Product: Green Shiso Syrup!

Aki Snyder

We are very excited to announce our newest product, which is now available for purchase on our website! (Full disclosure: this isn't really a new product for us, but it's new to the website.)

As long as we've been making red shiso syrup, we've also been making a green variety. You may be asking yourself: "if you've been making green shiso syrup this whole time, why are you only advertising and selling it online now?" That is a very good question and the answer is this: we wanted to build our business and establish our product, initially the Red Shiso Syrup, before venturing beyond that. Now that we've been fully operational selling Red Shiso Syrup, we feel ready to expand our market. 

Our Green Shiso Syrup is made with cane sugar, green shiso leaves, our special shiso vinegar, and vitamin C. Just like our red shiso plants, our green shiso plants are raised organically and harvested by hand. 

Our Green Shiso Syrup has a beautiful light green/pink grapefruit color and exhibits a strong shiso flavor - more than our red syrup. Similar to our Red Shiso Syrup, our Green Shiso Syrup is very flexible and can be enjoyed in a variety of ways. You can mix it in a cocktail, add it to juice, make ice cream, and much more! 

We hope you'll give our newest product a try and please let us know what you think! Enjoy!

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